Name: Avocado Toast with Feta, Cherry Tomatoes, Cranberries, and Walnuts
Ingredients: 4 slices of whole grain bread; 2 ripe avocados; 1/2 cup cherry tomatoes, halved; 1/4 cup crumbled feta cheese; 2 tablespoons dried cranberries; 1/4 cup chopped walnuts; 1 tablespoon olive oil; 1 teaspoon lemon juice; Salt and black pepper to taste; Fresh basil leaves for garnish (optional)

Description

A vibrant and nutritious avocado toast topped with creamy feta, juicy cherry tomatoes, sweet cranberries, and crunchy walnuts for a perfect balance of flavors and textures.

Ingredients

Scale

For the Crust:

4 slices of whole grain bread
2 ripe avocados
1/2 cup cherry tomatoes, halved
1/4 cup crumbled feta cheese
2 tablespoons dried cranberries
1/4 cup chopped walnuts
1 tablespoon olive oil
1 teaspoon lemon juice
Salt and black pepper to taste
Fresh basil leaves for garnish (optional)

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Instructions

1. Prepare the Crust:

Toast the bread slices until golden and crisp.
In a bowl, mash the avocados with lemon juice, salt, and pepper until smooth.
Spread the mashed avocado evenly over each toast.
Top with halved cherry tomatoes, crumbled feta, dried cranberries, and chopped walnuts.
Drizzle with olive oil and garnish with fresh basil if desired.
Serve immediately and enjoy.

Notes

You can customize the seasonings to taste.