Name: Blueberry, Brie & Thyme Flatbread with Honey
Ingredients: 1 pre-made flatbread or naan bread; 4 oz brie cheese, sliced or cubed; 1/2 cup fresh blueberries; 1 tbsp fresh thyme leaves; 2 tbsp honey; 1 tbsp olive oil; Salt and black pepper to taste

Description

A sweet and savory flatbread featuring creamy brie, fresh blueberries, aromatic thyme, and a drizzle of honey for a perfect appetizer or light meal.

Ingredients

Scale

For the Crust:

1 pre-made flatbread or naan bread
4 oz brie cheese, sliced or cubed
1/2 cup fresh blueberries
1 tbsp fresh thyme leaves
2 tbsp honey
1 tbsp olive oil
Salt and black pepper to taste

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Instructions

1. Prepare the Crust:

Preheat oven to 400°F (200°C). Place flatbread on a baking sheet and brush lightly with olive oil.
Arrange brie pieces evenly over the flatbread, then scatter blueberries and thyme leaves on top. Season with a pinch of salt and pepper.
Bake for 10-12 minutes until the cheese is melted and the edges are golden. Remove from oven, drizzle with honey, slice, and serve warm.

Notes

You can customize the seasonings to taste.